I know it’s not currently fall, but screw following the correct seasonal drinks. I’m a big fan of sangria (and really anything that includes wine…). Enjoy this any time of the year!!
INGREDIENTS
-1 bottle of wine
-1/2 cup OJ
-2 apples, cubed
-1 orange, sliced (2 in the pic but I only ended up using 1, but use as many as your heart desires)
-1 cinnamon stick
Not pictured:
-3 tbs brown sugar
-1/2 bottle of seltzer
DIRECTIONS
Mix everything together, except the seltzer, and let the fruit soak for at least 30 minutes. When you’re ready to serve add in the seltzer. I put ice cubes in mine because it was requested by my guests, but that is optional!
chef grc 