Perfect for a cold windy day! This is a super easy one pot meal that is great for dinner or a meal prep.
INGREDIENTS
-olive oil
-1 onion
-3 garlic cloves
-1 bell pepper
-optional: 1 jalapeno
-1.5 lbs ground meat (or turkey)
-s&p
-oregano
-paprika
-cayenne
-cumin
-turmeric
-1 can black beans
-1 can kidney beans
-2 15 oz cans diced tomatoes
-1/2 cup water
-1/2 cup chicken broth
-splash of red wine
-1tbsp tomato paste
DIRECTIONS
-Add oil to your dutch oven. Dice the vegetables and add them in. Cook until soft
-Add in ground beef and break up the meat. Add in seasonings and cook until meat is brown
-Add beans, tomatoes, tomato paste, splash of wine, water, and chicken broth
-Cook for around an hour on medium low stirring occasionally
-Serve with your favorite fix-ins!
FIX-INS
-Scallions
-Hot sauce-I would’ve just made the chili spicier but I cook for someone who doesn’t like spicy things
-Shredded cheese
-Sour cream- I used all my sour cream to make onion dip this weekend so I had to use that instead of sour cream (don’t judge) it was pretty good
-Corn bread is always amazing with chili but I just didn’t have time to make any 😦
chef grc 